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Biological characteristics and pathogenicity of avian Escherichia coli strains from albanian poultry flocks
Written by SHTYLLA Tana, CIRCELLA Elena, MADIO Anna, BOCI Jonida, ÇABELI Pranvera, KUMBE Ilirian, CAMARDA Antonio
Pages 11 to 14
[Abstract][Full article][Citation]
Genetic investigations using immuno-biochemical markers in a black spotted cattle population
Written by Nicoleta IȘFAN, Tomița DRĂGOTOIU, Monica MARIN, Ștefania DOROBANȚU, Dana POPA, Carmen Georgeta NICOLAE
Pages 15 to 19
[Abstract][Full article][Citation]
More about on local differentiation of Albanian local sheep populations
Written by Lumturi PAPA, Kristaq KUME, Fehmi XHEMO
Pages 20 to 24
[Abstract][Full article][Citation]
Animal biodiversity conservation, a key of sustainable agriculture. Case study:The romanian Pinzgau breed in Transilvania region
Written by Răzvan POPA, Dana POPA, Marius MAFTEI, Dorel DRONCA, Vasile BĂCILĂ
Pages 25 to 29
[Abstract][Full article][Citation]
Muscle content in pig carcasses of different genotypes
Written by Ilie ROTARU, Serghei SECRIERU
Pages 30 to 36
[Abstract][Full article][Citation]
Effect of use of premix in dairy cows
Written by Ylli BIÇOKU, Valbona YLLI
Pages 37 to 41
[Abstract][Full article][Citation]
Achievement, testing and evaluation a mathematical model to optimize swine nutrition
Written by Radu BURLACU, C. NIȚU, Ioana RĂDULESCU
Pages 42 to 45
[Abstract][Full article][Citation]
Growth and development of broiler chickens under the use of the adsorbents “Primix-Alfasorb” and the probiotics “Primix-Bionorm-K” in mixed fodders
Written by Larisa CAISÎN, Alexei KOVALENKO, Ludmila BIVOL, Natalia GROSU
Pages 46 to 52
[Abstract][Full article][Citation]
Assessment nutritional value and efficiency for use of a new source of vegetable fodder
Written by Sergiu COȘMAN, Mihail BAHCIVANJI, Valeriu COCIU, Valentina COȘMAN, Sava BĂLĂNESCU
Pages 53 to 56
[Abstract][Full article][Citation]
Determination of romanian alfalfa crude protein and crude fiber contents as well as in vitro organic matter digestibility by nir spectrometry
Written by Laura M. DALE, André THEWIS, Ioan ROTAR, Christelle BOUDRY, Roxana VIDICAN, Anamaria MALINAS, Vasile FLORIAN, Bernard LECLER, Richard AGNEESSENS, Juan A. FERNÁNDEZ PIERNA, Vincent BAETEN
Pages 57 to 62
[Abstract][Full article][Citation]
The effect of Kombucha tea on egg fat and meat fat in laying quails (Cortunix cortunix japonica)
Written by Lovita ADRIANI, Tuti W., Elvia H., Endang S., Hendronoto A.W. Lengkey, S. Darana
Pages 63 to 66
[Abstract][Full article][Citation]
Effect of feed on the basis of soybean in pig nutrition
Written by Dragan MILIĆ, Vladislav STANAĆEV, Ana MARJANOVIĆ - JEROMELA, Vidica STANAĆEV, Nikola PUVAČA, Sava ZARIĆ
Pages 67 to 72
[Abstract][Full article][Citation]
Effect sof feeding different levels of guar meal on performance and blood metabolites in Holstein lactating cows
Written by Morteza Salehpour, Khosro Qazvinian and Vasco A. P. Cadavez
Pages 73 to 77
[Abstract][Full article][Citation]
Contribution of both soluble and insoluble fractions of untreated and treated Acacia saligna and Leucaena leucocephala with different levels of urea to rumen fermentation, in vitro
Written by NASSER MOHAMED EMAD ABD EL-WAHAB
Pages 78 to 86
[Abstract][Full article][Citation]
Ochratoxins - fooder contaminants an impact on animals and human health
Written by Cătălina POSEA, Alexandru ȘONEA, Alin BÎRȚOIU, Monica ROMAN, Mihaela VASILE
Pages 87 to 89
[Abstract][Full article][Citation]
Research on the activity of complex mixes of foliar fertilizers and herbicides on the nutrition value of fodder
Written by R. TARAȘ, D. DRĂGOTOIU, Lucica NISTOR, Camelia HODOȘAN
Pages 90 to 93
[Abstract][Full article][Citation]
Study on the action efficiency of the mixes of herbicides and fertilisers in the corn crops
Written by R. TARAȘ, D. DRĂGOTOIU, Lucica NISTOR, Camelia HODOȘAN
Pages 94 to 95
[Abstract][Full article][Citation]
The influence of supplementary feeding of lambs concerning their body weight at the end of the lactation
Written by Nicoleta TEODORESCU (ROȘU), Ion CĂLIN, Rodian Paul TĂPĂLOAGĂ, Ion ROȘU
Pages 96 to 98
[Abstract][Full article][Citation]
THE YIELDING CHARACTERISTIC OF SENTUL CHICKENS FED DIET CONTAINING PAPAYA LEAVES MEAL (Carica papaya L. Less)
Written by T. Widjastuti, E. Sujana, S. Darana
Pages 99 to 104
[Abstract][Full article][Citation]
Some typical symptoms of mulberry silk worm poisoning with the neonicotinoid insecticides Confidor and Actara
Written by Krasimira AVRAMOVA, Dimitar GREKOV, Rumyana IVANOVA, Hristo HRISTEV
Pages 107 to 108
[Abstract][Full article][Citation]
A comparison of duck and chicken egg yolk for cryopreservation of egyptian buffalo bull spermatozoa
Written by Ibrahim El-Shamaa, El-Shenawy El-Seify, Ahmed Hussien, Mohamed El-Sherbieny and Mohamed El-Sharawy
Pages 109 to 113
[Abstract][Full article][Citation]
Effect of low density lipoproteins in extender on freezability and fertility of egyptian buffalo bull semen
Written by El-Sharawy, M. E.; El-Shamaa, I. S.; Ibrahim, M.A.R.; Abd El-Razek, I.M.; El-Seify, E.M.
Pages 114 to 120
[Abstract][Full article][Citation]
The interrelation between the reproductive performance and the dairy productivity level of the Moldavian Black Spotted cattle breed population of “south” subtype
Written by Vera GRANACI, Alisa MORARI-PÎRLOG
Pages 121 to 126
[Abstract][Full article][Citation]
The management of water state in glycerinated rat heart the role of 1H NMR spectroscopy
Written by Bogdan Paltineanu, Cosmin Sonea, Cătălina Pena, Flory Revnic, Cristian Romeo Revnic
Pages 127 to 130
[Abstract][Full article][Citation]
The management of calcium balance in rat skeletal, cardiac and vascular smooth muscle function the role of calcitonin
Written by Bogdan Paltineanu, Alexandru Sonea, Cătălina Pena, Flory Revnic, Cristian Romeo Revnic
Pages 131 to 133
[Abstract][Full article][Citation]
Essay on estimation of undemonstrative spare outputs disclosed by reproduction biotechnologies in sheep breeding
Written by Marcel Theodor PARASCHIVESCU, Alexandru ȘONEA, Alexandru BOGDAN, Marcel PARASCHIVESCU, George Florea TOBĂ
Pages 134 to 139
[Abstract][Full article][Citation]
The management of 45 Ca uptake in skeletal, cardiac and smooth muscle tissue in rats of different ages. the impact of acute and long term treatment with D3 vitamin
Written by Flory Revnic, Bogdan Paltineanu, Cosmin Sonea, Cristian Romeo Revnic, Cătălina Pena
Pages 140 to 141
[Abstract][Full article][Citation]
Analyze of reproduction activity in dairy cows in Vrancea region
Written by Paul TĂPĂLOAGĂ, Dana TĂPĂLOAGĂ, Alexandru ȘONEA, Iuliana NEAGU, Monica MARIN
Pages 142 to 145
[Abstract][Full article][Citation]
Bee colonies comfort in different types of hivesBee colonies comfort in different types of hives
Written by Valentina CEBOTARI, I. BUZU
Pages 149 to 153
[Abstract][Full article][Citation]
State and priorities of livestock in private households
Written by S. CHILIMAR
Pages 154 to 157
[Abstract][Full article][Citation]
The effect of algal suspension "Clorella Vulgaris" using in artificial raising of queens
Written by Nicolae EREMIA, Mihail BAHCIVANJI, Andrei ZAGAREANU
Pages 158 to 161
[Abstract][Full article][Citation]
Organoleptic, chemical and microbiological quality of table eggs obtained in different exploitation systems for laying hens in Romania
Written by Anca-Maria GALIȘ, Ilie VAN, André THÉWIS
Pages 162 to 166
[Abstract][Full article][Citation]
Policy of knowledge management in universities. From theory to practice
Written by João GOUVEIA, Tudor STANCIU, Jan SJOLIN
Pages 167 to 172
[Abstract][Full article][Citation]
THE EFFECT OF STORAGE TIME IN DIFFERENT TEMPERATURE ON NATIVE CHICKEN EGG HAUGH UNIT AND YOLK INDEX
Written by Hendronoto Arnoldus W. Lengkey, Tuti Widjastuti and Sjafril Darana
Pages 173 to 175
[Abstract][Full article][Citation]
Correlations between phenotypic associations Hb/K and quantitative production traits in the Botosani Karakul sheep
Written by Gheorghe HRINCĂ, Petru Gabriel VICOVAN
Pages 176 to 182
[Abstract][Full article][Citation]
Water buffalo for our next generation in Egypt and in the world
Written by MOSTAFA ABDEL RAHMAN IBRAHIM
Pages 183 to 192
[Abstract][Full article][Citation]
Study about the productive charachteristics of quails from the ”Balotești” population
Written by Lucian IONIȚĂ, Elena POPESCU MICLOȘANU, Ioan CUSTURĂ, Minodora TUDORACHE
Pages 193 to 197
[Abstract][Full article][Citation]
Preliminary results about the effect of storage period on the hatching process of the hen eggs
Written by Mihai PÎRVULEȚ, Elena POPESCU-MICLOȘANU, Cristina PÎRVULEȚ, Ioan CUSTURĂ, Ilie VAN, Minodora TUDORACHE
Pages 198 to 204
[Abstract][Full article][Citation]
Quality evaluation of wells water from Teleorman county
Written by Dana POPA, Cristiana DIACONESCU, Răzvan POPA, Marius MAFTEI, Andra ȘULER
Pages 205 to 207
[Abstract][Full article][Citation]
Study on the hourly frequency of exploring and social behavioral manifestations in dogs housed in a specialized shelter in relationship with the sex proportion and animals age in the group
Written by Elena POPESCU-MICLOȘANU, Carmena ȘERBĂNOIU
Pages 208 to 213
[Abstract][Full article][Citation]
Comparative study about production and slaughtering performances in an industrial company with ROSS 308 standard chicken hybrid
Written by Carmen Viorica RADU, Elena POPESCU- MICLOȘANU
Pages 214 to 218
[Abstract][Full article][Citation]
Research on the sheep breeding in organic farming system in Romania
Written by Ion RĂDUCUȚĂ
Pages 219 to 222
[Abstract][Full article][Citation]
The evolution and current situation of goat breeding in Romania
Written by Ion RĂDUCUȚĂ, Ion CĂLIN, Șerban PURDOIU
Pages 223 to 226
[Abstract][Full article][Citation]
Hydrolysis of sago (Metroxylon Sago Rottb.) pith powder by sulfuric acid and enzyme and fermentation of its hydrolyzate by Pichia stipitis CBS 5773, Saccharomyces cerevisiae D1/P3Gi, and Zymomonas mobilis FNCC 0056 into bioethanol
Written by Ratu Safitri, Bambang Marwoto, Fenny Firstianty, Jetty Nurhajati
Pages 227 to 234
[Abstract][Full article][Citation]
Study of magnetic field and ultraviolet activation in geese eggs hatching
Written by Elena SCRIPNIC, Suzana MODVALA
Pages 235 - 238
[Abstract][Full article][Citation]
Researches concerning the organization of a craft manufactory for processing unreeling silk cocoons
Written by Viorica SLĂDESCU, Georgeta DINIȚĂ, Claudia MUȘAT, Alexandra MATEI
Pages 239 to 243
[Abstract][Full article][Citation]
Horse heart rate values at different times of training, recorded immediately after exercise and 10 minutes after exercise
Written by Eugenia SOVAREL, Paula POSAN
Pages 244 to 246
[Abstract][Full article][Citation]
The techno-economy dynamic system on broiler farming industries in West Java region
Written by Taslim Dawan, Sjafril Darana
Pages 247 to 249
[Abstract][Full article][Citation]
Study on unit cost of certificate-type broilers
Written by Minodora TUDORACHE, Ilie VAN, Ioan CUSTURă, Elena POPESCU-MICLOșANU, Antoaneta POPA
Pages 250 to 254
[Abstract][Full article][Citation]
Rabbit general anesthesia for cataract surgery using cisatracurium as neuromuscular blocking drug. Case study
Written by Alexandru Cosmin TUTUNARU, Alexandru ȘONEA, Charlotte SANDERSEN
Pages 255 to 257
[Abstract][Full article][Citation]
Determination of Zerdava dog (Kapi Kopegi) raised in northeast of Turkey
Written by Orhan YILMAZ, Mehmet ERTUGRUL
Pages 258 to 261
[Abstract][Full article][Citation]
Effects of cooking methods on the heavy metal concentrations in the fish meat originating from different areas of Danube river
Written by Cristiana DIACONESCU, Laura URDEȘ, Ștefan DIACONESCU, Dana POPA
Pages 265 to 267
[Abstract][Full article][Citation]
Study regarding the sensorial and physico-chemical characteristics of certain wines produced in Romania
Written by Gratziela-Victoria BAHACIU, Lucica NISTOR, Daniela BĂDESCU
Pages 268 to 271
[Abstract][Full article][Citation]
The contaminated milk and influences on human health
Written by Nela DRAGOMIR
Pages 272 to 275
[Abstract][Full article][Citation]
The influence of using different proteolytic enzymatic produces over the characteristics of flour breading products
Written by Monica MARIN, Dumitru DRĂGOTOIU, Carmen NICOLAE, Georgeta DINIȚĂ, Paul Rodian TĂPĂLOAGĂ, Dana TĂPĂLOAGĂ, Nicoleta ISFAN
Pages 276 to 280
[Abstract][Full article][Citation]
Scientific evidences that pig meat (pork) is prohibited for human health
Written by MUHAMMAD FIAZ QAMAR, IFRAH RAZA
Pages 281 to 286
[Abstract][Full article][Citation]
The quality of meat in some hybrides pig
Written by Consuela ROIBU, Ionuț BEIA, Răzvan POPA, Dana POPA
Pages 287 to 289
[Abstract][Full article][Citation]
Effect of thawing methodson physical characteristic and chemical composition of rib eye meat ongole crossed
Written by Kusmajadi SURADI, Azeisha Diena RAHMANI, Maria Sri HARTATI, Nani DJUARNANI
Pages 290 to 295
[Abstract][Full article][Citation]
Robust regression models for predicting the lean meat proportion of lambs carcasses
Written by Cristina XAVIER, Vasco CADAVEZ
Pages 297 to 298
[Abstract][Full article][Citation]
Preliminary results on the lower Danube sturgeon migration monitoring
Written by Alin Marius BĂDILIȚĂ, Bogdan TĂNASE, György DEÁK, Marius RAISCHI, Radu SUCIU, Ștefan HONȚ, Ștefan DIACONESCU, Carmen NICOLAE
Pages 301 to 305
[Abstract][Full article][Citation]
Research on sperm quality of north american sturgeon species Polyodon spathula
Written by Mioara COSTACHE, Cecilia BUCUR, Daniela RADU, Daniel OPREA, Mihail COSTACHE, Carmen Georgeta NICOLAE
Pages 306 to 311
[Abstract][Full article][Citation]
Study concerning the evaluation of the genetic determinism of some bioeconomic and ecoeconomic characters in Ineu carp breed
Written by Carmen Georgeta NICOLAE, Horia GROSU, Monica MARIN, Mioara COSTACHE, Nicoleta IȘFAN, Victor NIȚĂ
Pages 316 to 319
[Abstract][Full article][Citation]
